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Avocado Breakfast

Want to try out something new for breakfast?! Grab these ingredients next time you are at the grocery store!! Ingredients: 4 California avocados, halved and pitted 1 cup cooked breakfast potatoes (cubes) 4 eggs 1/3 cup cooked and crumbled bacon salt and pepper 1/3 cup cheddar cheese shreds Instructions 1. Preheat oven to broil on high 2. Halve and pit avocados, and using a kitchen spoon, scoop some of the avocado out to create a larger space in the avocado skin. 3. Scramble 4 eggs, adding some salt and pepper to season, and cook in a small skillet until just under done. A little runny is okay. 4. In a medium sized bowl, mix them together with cooked bacon and cooked potatoes 5. Fill the avocados with a scoop of the eggs and bacon mixture, distributing it evenly between avocados. 6. Top with a sprinkle of cheese. 7. Broil 1-2 minutes until cheese is melted, keeping a close eye so as not to burn it. 8. Remove from oven, season further if desired, and eat and enjoy! Recipe taken from:

#GetGingerFit #healthyfood

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